Research Reports And Consulting #Agricultural Microbials Market

The agricultural microbials market refers to the use of microorganisms, such as bacteria, fungi, and viruses, for agricultural purposes, including crop protection and enhancement, soil fertility improvement, and plant growth promotion. These microorganisms can be applied as biopesticides, biofertilizers, and biostimulants.The global agricultural microbials market has been growing in recent years due to the increasing demand for sustainable agricultural practices and the need to reduce the use of synthetic chemicals in agriculture. The market is expected to continue to grow in the coming years, driven by factors such as the growing awareness about the benefits of agricultural microbials, the increasing demand for organic food, and the rising adoption of precision agriculture.The global agricultural microbials market is poised for significant growth in the next few years, with projections indicating that it will generate a revenue of USD 12.6 billion by 2027. This represents a CAGR of 14.6% from 2022 to 2027, reflecting a strong demand for sustainable and environmentally-friendly agricultural practices.

Some of the major trends in the Agricultural Microbials Market:

Increasing Demand for Sustainable Farming Practices: The global shift towards sustainable farming practices is driving the demand for agricultural microbials. Farmers and growers are looking for ways to reduce their reliance on synthetic chemicals and fertilizers, and microbials offer an eco-friendly alternative that can help improve soil health, increase crop yields and quality, and reduce the environmental impact of farming.

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Growing Demand for Organic Food: As consumers become more health-conscious and environmentally aware, the demand for organic food is increasing. Agricultural microbials are an essential component of organic farming, and the rise in demand for organic food is driving the growth of the agricultural microbials market.

Advancements in Biotechnology: Advances in biotechnology are enabling the development of new and innovative agricultural microbials that can target specific pests and diseases, improve plant growth and nutrient uptake, and enhance soil health. This is leading to a wider range of options for farmers and growers, and driving the growth of the agricultural microbials market.Increasing Adoption of Precision Agriculture: The use of precision agriculture techniques, such as precision planting and precision irrigation, is increasing. Agricultural microbials are a key component of precision agriculture, as they can be targeted to specific areas of the field and applied in precise quantities. This is leading to increased demand for agricultural microbials that are compatible with precision agriculture techniques.

Government Support for Sustainable Agriculture: 

Governments around the world are increasingly supporting sustainable agriculture practices through policies and funding initiatives. This is creating a favorable regulatory environment for the agricultural microbials market and driving the growth of the sector.North America holds 5% of global organic agricultural land but has one of the largest markets for organic products, with agricultural produce accounting for 39% of US organic food sales in 2020. The usage of microbials, including biopesticides, is a major contributor to this. The degradation of soil quality in the US due to synthetic fertilizer overuse has led to the exploration of environmentally friendly alternatives, such as rhizobium-legume symbioses for nitrogen fixation. Inoculants of rhizobial are frequently used as biofertilizers in various crops. The specificity of microbial insecticides and fungicides toward pests and fungus drives the market for microbial pesticides in the US, where 27 insect pests are resistant to synthetic insecticides. The increasing population of insect-resistant pests is a major problem faced by US agricultural growers, thereby fueling the demand for bioinsecticides.

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The global agricultural microbials market is estimated to be valued at USD 6.0 billion in 2020 and is projected to reach USD 11.6 billion by 2025, recording a CAGR of 14.1%. The market has high growth potential in emerging markets, such as Europe, Asia Pacific, and South America, as these regions are backed by an expanding population base leading to an increased demand for agriculture crops in the region.

 Countries such as China and India are expected to be key revenue generators since these countries are among the leading producers of crops such as rice and wheat at a global level. Apart from this, in South America, Brazil is ranked among the leading producers of crops such as sugarcane, corn, and soybean. These countries are expected to create a lucrative opportunity for agricultural microbial manufacturers in the years to come.

By type, the agricultural microbials market is segmented into bacteria, fungi, viruses, and protozoa. The bacteria type segment accounted for a larger share during the forecast period. The application of bacteria in agriculture has increased, in terms of biofertilizers and biopesticides, as these sustainably provide higher and healthy yields. Bacterial strains are easily available in the surrounding environment and can be isolated and reproduced. The application of bacterial strains in agriculture is expected to increase with the entry of agrochemical players and a rise in the number of product launches.To know about the assumptions considered for the study 

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On the basis of function, the agricultural microbials market is segmented into soil amendment and crop protection. The crop protection segment is subsegmented into bioinsecticides, biofungicides, bionematicides, bioherbicides, and others. Agricultural microbials are increasingly being used as crop protectants in agricultural operations. Microbials used in pesticides, fungicides, insecticides, and herbicides adopt multiple routes of action that avoid pests from getting resistant to them. Microbial pesticides function by invading through the integument or gut of the insect, and then they multiply in the pathogen, resulting in the death of the host. Microbial pest control provides a significant amount of target specificity and ecological safety. Hence, it can be applied individually or in combination with other pest management programs.

Based on formulation, the agricultural microbials market is segmented into dry and liquid. Liquid formulations can be water-based, oil-based, polymer-based, or their combinations. Water-based formulations, such as suspensions concentrates, suspo-emulsions, liquid concentrates, and capsule suspensions, require the addition of inert ingredients, which include stabilizers, stickers, surfactants, coloring agents, antifreeze compounds, suspending agents (that consists of bentone), and additional nutrients. Typical liquid formulating lines consist of storage tanks or containers to hold active ingredients and inert materials, and a mixing tank for formulating pesticide products.

By crop type, the agricultural microbials market is segmented into cereals & grains, oilseeds & pulses, fruits & vegetables, and other crop types. A large number of products are available in the agricultural microbials industry for the protection and enhancement of fruit & vegetable crops. TRIANUM-P Biocontrol (Koppert B.V.), LifeGuard (Certis USA LLC), and Delsol (UPL OpenAg) are some of the microbial products commonly used for improving plants’ resistance to stress caused by climatic conditions, diseases, or sub-optimal watering regimes. These also help in improving the nutrient uptake by plants. Grandevo (Marrone Bio Innovations) and RootShield (BioWorks, Inc.) contain active ingredients that repel, inhibit feeding, slow reproduction, and bring about mortality to prevent the growth of the damaging pest population and damage due to fungi.

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The market in Asia Pacific is projected to drive market growth during the forecast period, in terms of value. China and India, the two key agronomic countries in the region, are among the fastest-growing markets observed in terms of the adoption of organic farming practices that boosts the potential for the demand of microbial agricultural products. Asia has the largest number of organic farmers, which is 815,070. Earlier, the industry in the region was export-oriented for the market of organic food products; however, there is an increasing focus on the domestic as well in recent years.Key players such as BASF SE (Germany) and Bayer AG (Germany) in the agricultural microbials market are focusing on agreements, collaborations, & partnerships, new product launches, and acquisitions to expand their global footprint.

The global agricultural microbials market was estimated to be valued at USD 6.0 billion in 2020. It is projected to reach a value of USD 11.6 billion by 2025, growing at a CAGR of 14.1% during the forecast period. Factors such as rise in adoption of integrated pest management (IPM) practices across the globe and reduced development cost for microbials in comparison to conventional chemical pesticides target specificity associated with microbial pesticides and the rising trend of adopting organic farming practices.


By function, the crop protection segment is projected to grow at a higher rate in the agricultural microbials market during the forecast period.

By function, the crop protection segment is projected to witness faster growth, at a CAGR of 15.98%, by 2025. The microbial pest control provides a significant amount of target specificity and ecological safety and hence can be applied uniquely or in combination with other pest management programs. Thus, the growers increasingly find the application of the products in this segment, so their market seems to grow rapidly.

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By crop type, the fruits and vegetables segment is projected to be the fastest-growing segment in the market during the forecast period.

The fruits & vegetables segment is projected to account for the largest market share of USD 1.3 billion by 2025. The rapidly shifting focus on the consumption of fruits and vegetables in the population to achieve optimum nutrition is driving the market. There has also been a rise in the production quantities of fruits and vegetables across the globe. The rising per capita incomes of the population in the developed and developing countries also drive the demand for naturally produced foods.


The increasing demand for horticultural crops in the North American region is driving the growth of the market.

North America is projected to have the largest share of USD 4.0 billion in 2025. The region is experiencing high growth in organic farming practices, farm conversions from conventional to organic, and development of newer biological solutions through research. The increasing growth of high-value crops and rising awareness among farmers about the environmental benefits of microbial solutions are expected to provide more scope for agricultural microbials market expansion. Populations in this region also are becoming more concerned regarding food safety and quality; thus, the governments have to invest more so that they meet these needs of the population, which tends to increase the demand for microbial solutions in the region.

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Key Market Players

Key players in this market include BASF SE (Germany), Bayer CropScience (Germany), Sumitomo Chemicals Company Ltd. (Japan), Monsanto Company (US), Corteva (US), Syngenta AG (Switzerland), Certis USA LLC (US), and CHR. Hansen Holdings (Denmark). These major players in this market are focusing on increasing their presence through expansions & investments, mergers & acquisitions, partnerships, joint ventures, and agreements. They show a strong presence in North America, Asia Pacific, and Europe, and have manufacturing facilities, along with strong distribution networks across these regions.

The global agricultural microbials market was estimated to be valued at USD 6.0 billion in 2020. It is projected to reach a value of USD 11.6 billion by 2025, growing at a CAGR of 14.1% during the forecast period. Factors such as rise in adoption of integrated pest management (IPM) practices across the globe and reduced development cost for microbials in comparison to conventional chemical pesticides target specificity associated with microbial pesticides and the rising trend of adopting organic farming practices.


By function, the crop protection segment is projected to grow at a higher rate in the agricultural microbials market during the forecast period.

By function, the crop protection segment is projected to witness faster growth, at a CAGR of 15.98%, by 2025. The microbial pest control provides a significant amount of target specificity and ecological safety and hence can be applied uniquely or in combination with other pest management programs. Thus, the growers increasingly find the application of the products in this segment, so their market seems to grow rapidly.

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By crop type, the fruits and vegetables segment is projected to be the fastest-growing segment in the market during the forecast period.

The fruits & vegetables segment is projected to account for the largest market share of USD 1.3 billion by 2025. The rapidly shifting focus on the consumption of fruits and vegetables in the population to achieve optimum nutrition is driving the market. There has also been a rise in the production quantities of fruits and vegetables across the globe. The rising per capita incomes of the population in the developed and developing countries also drive the demand for naturally produced foods.


The increasing demand for horticultural crops in the North American region is driving the growth of the market.

North America is projected to have the largest share of USD 4.0 billion in 2025. The region is experiencing high growth in organic farming practices, farm conversions from conventional to organic, and development of newer biological solutions through research. The increasing growth of high-value crops and rising awareness among farmers about the environmental benefits of microbial solutions are expected to provide more scope for agricultural microbials market expansion. Populations in this region also are becoming more concerned regarding food safety and quality; thus, the governments have to invest more so that they meet these needs of the population, which tends to increase the demand for microbial solutions in the region.

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Key Market Players

Key players in this market include BASF SE (Germany), Bayer CropScience (Germany), Sumitomo Chemicals Company Ltd. (Japan), Monsanto Company (US), Corteva (US), Syngenta AG (Switzerland), Certis USA LLC (US), and CHR. Hansen Holdings (Denmark). These major players in this market are focusing on increasing their presence through expansions & investments, mergers & acquisitions, partnerships, joint ventures, and agreements. They show a strong presence in North America, Asia Pacific, and Europe, and have manufacturing facilities, along with strong distribution networks across these regions.

 The global agricultural microbials market was estimated to be valued at USD 6.0 billion in 2020. It is projected to reach a value of USD 11.6 billion by 2025, growing at a CAGR of 14.1% during the forecast period. Factors such as rise in adoption of integrated pest management (IPM) practices across the globe and reduced development cost for microbials in comparison to conventional chemical pesticides target specificity associated with microbial pesticides and the rising trend of adopting organic farming practices.


By function, the crop protection segment is projected to grow at a higher rate in the agricultural microbials market during the forecast period.

By function, the crop protection segment is projected to witness faster growth, at a CAGR of 15.98%, by 2025. The microbial pest control provides a significant amount of target specificity and ecological safety and hence can be applied uniquely or in combination with other pest management programs. Thus, the growers increasingly find the application of the products in this segment, so their market seems to grow rapidly.

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By crop type, the fruits and vegetables segment is projected to be the fastest-growing segment in the market during the forecast period.

The fruits & vegetables segment is projected to account for the largest market share of USD 1.3 billion by 2025. The rapidly shifting focus on the consumption of fruits and vegetables in the population to achieve optimum nutrition is driving the market. There has also been a rise in the production quantities of fruits and vegetables across the globe. The rising per capita incomes of the population in the developed and developing countries also drive the demand for naturally produced foods.


The increasing demand for horticultural crops in the North American region is driving the growth of the market.

North America is projected to have the largest share of USD 4.0 billion in 2025. The region is experiencing high growth in organic farming practices, farm conversions from conventional to organic, and development of newer biological solutions through research. The increasing growth of high-value crops and rising awareness among farmers about the environmental benefits of microbial solutions are expected to provide more scope for agricultural microbials market expansion. Populations in this region also are becoming more concerned regarding food safety and quality; thus, the governments have to invest more so that they meet these needs of the population, which tends to increase the demand for microbial solutions in the region.

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Key Market Players

Key players in this market include BASF SE (Germany), Bayer CropScience (Germany), Sumitomo Chemicals Company Ltd. (Japan), Monsanto Company (US), Corteva (US), Syngenta AG (Switzerland), Certis USA LLC (US), and CHR. Hansen Holdings (Denmark). These major players in this market are focusing on increasing their presence through expansions & investments, mergers & acquisitions, partnerships, joint ventures, and agreements. They show a strong presence in North America, Asia Pacific, and Europe, and have manufacturing facilities, along with strong distribution networks across these regions.

The global agricultural microbials market is estimated to be valued at USD 6.0 billion in 2020 and is projected to reach USD 11.6 billion by 2025, recording a CAGR of 14.1%. The market has high growth potential in emerging markets, such as Europe, Asia Pacific, and South America, as these regions are backed by an expanding population base leading to an increased demand for agriculture crops in the region. Countries such as China and India are expected to be key revenue generators since these countries are among the leading producers of crops such as rice and wheat at a global level. Apart from this, in South America, Brazil is ranked among the leading producers of crops such as sugarcane, corn, and soybean. These countries are expected to create a lucrative opportunity for agricultural microbial manufacturers in the years to come.

By type, the bacteria segment is projected to dominate the segment in the market during the forecast period.

The bacteria segment is estimated to account for the largest market share, with USD 8.7 billion by 2025. There are around 1,408,525 strains of bacteria successfully registered. They are the largest class of microorganism strains that have been registered and are used for various industrial purposes. Bacterial strains have been most successfully isolated and used for cultivation purposes compared to all the other microorganisms, and form 43.5% of all the microorganism strains registered globally. The application of bacteria in agriculture has increased in terms of biofertilizers and biopesticides, as these sustainably provide higher and healthy yields. Their benefits in achieving a holistic plant growth in cultivation increase their usage in the market.

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By crop type, the fruits and vegetables segment is projected to be the fastest-growing segment in the market during the forecast period.

The fruits & vegetables segment is projected to account for the largest market share of USD 1.3 billion by 2025. The rapidly shifting focus on the consumption of fruits and vegetables in the population to achieve optimum nutrition is driving the market. There has also been a rise in the production quantities of fruits and vegetables across the globe. The rising per capita incomes of the population in the developed and developing countries also drive the demand for naturally produced foods.

The increasing demand for horticultural crops in the North American region is driving the growth of the market.

North America is projected to have the largest share of USD 4.0 billion in 2025. The region is experiencing high growth in organic farming practices, farm conversions from conventional to organic, and development of newer biological solutions through research. The increasing growth of high-value crops and rising awareness among farmers about the environmental benefits of microbial solutions are expected to provide more scope for agricultural microbials market expansion. Populations in this region also are becoming more concerned regarding food safety and quality; thus, the governments have to invest more so that they meet these needs of the population, which tends to increase the demand for microbial solutions in the region.

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Key Market Players

Key players in this market include BASF SE (Germany), Bayer CropScience (Germany), Sumitomo Chemicals Company Ltd. (Japan), Monsanto Company (US), Corteva (US), Syngenta AG (Switzerland), Certis USA LLC (US), and CHR. Hansen Holdings (Denmark). These major players in this market are focusing on increasing their presence through expansions & investments, mergers & acquisitions, partnerships, joint ventures, and agreements. They show a strong presence in North America, Asia Pacific, and Europe, and have manufacturing facilities, along with strong distribution networks across these regions.

The report “Agricultural Microbials Market  is estimated to be valued at USD 6.0 billion in 2020. It is projected to reach a value of USD 11.6 billion by 2025, growing at a CAGR of 14.1% during the forecast period. Factors such as rise in adoption of integrated pest management (IPM) practices across the globe and reduced development cost for microbials in comparison to conventional chemical pesticides target specificity associated with microbial pesticides and the rising trend of adopting organic farming practices.Request for PDF Brochure: https://www.marketsandmarkets.com/pdfdownloadNew.asp?id=15455593The bacteria segment is projected to be the largest segment in the agricultural microbials market during the forecast period.

The bacteria segment is projected to account for the largest market share, with USD 8.7 billion by 2025. There are around 1,408,525 strains of bacteria successfully registered, and they are the largest class of microorganism strains that have been registered and used for various industrial purposes. Bacterial strains have been most successfully isolated and used for cultivation purposes compared to all the other microorganisms, and form 43.5% of all the microorganisms strains registered globally. The application of bacteria in agriculture has increased in terms of biofertilizers and biopesticides, as these sustainably provide higher and healthy yields. Their benefits in achieving a holistic plant growth in cultivation increase their usage in the market.

By function, the crop protection segment is projected to grow at a higher rate in the agricultural microbials market during the forecast period.

By function, the crop protection segment is projected to witness faster growth, at a CAGR of 15.98%, by 2025. The microbial pest control provides a significant amount of target specificity and ecological safety and hence can be applied uniquely or in combination with other pest management programs. Thus, the growers increasingly find the application of the products in this segment, so their market seems to grow rapidly.

The increasing demand for horticultural crops in the North American region is driving the growth of the market.

North America is projected to have the largest share of USD 4.0 billion in 2025. The region is experiencing high growth in organic farming practices, farm conversions from conventional to organic, and development of newer biological solutions through research. The increasing growth of high-value crops and rising awareness among farmers about the environmental benefits of microbial solutions are expected to provide more scope for agricultural microbials market expansion. Populations in this region also are becoming more concerned regarding food safety and quality; thus, the governments have to invest more so that they meet these needs of the population, which tends to increase the demand for microbial solutions in the region.Speak to Analyst: https://www.marketsandmarkets.com/speaktoanalystNew.asp?id=15455593

Key Market Players

Key players in this market include BASF SE (Germany), Bayer CropScience (Germany), Sumitomo Chemicals Company Ltd. (Japan), Monsanto Company (US), Corteva (US), Syngenta AG (Switzerland), Certis USA LLC (US), and CHR. Hansen Holdings (Denmark). These major players in this market are focusing on increasing their presence through expansions & investments, mergers & acquisitions, partnerships, joint ventures, and agreements. They show a strong presence in North America, Asia Pacific, and Europe, and have manufacturing facilities, along with strong distribution networks across these regions.