Research Reports And Consulting #Membrane Filtration Market

Membrane Filtration Market is estimated at USD 16.1 billion in 2022. It is projected to reach USD 22.1 billion by 2027, recording a CAGR of 6.5% from 2022 to 2027, according to a new report by MarketsandMarkets™. Developing, as well as developed economies in countries such as the UK, India, China, and the US are regulating packaged drinking water, thereby focusing on utilization of membrane filtration technology. Plus, the growing alcoholic beverage consumption in developing countries could act as a driving factor for the membrane filtration market growth, as distilling alcohol uses reverse osmosis.

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Ultrafiltration and microfiltration find the majority of dairy and beverage concentrates applications.

Dairy industry incorporates majorly all kinds of filtration technologies such as MF, NF, UF, and RO. Microfiltration is incorporated to lower the bacteria and fat elimination in whey and milk along with protein and casein standardization. Microfiltration has proven to be highly effective in eliminating contaminants and substances that cause haze in juice products. Therefore, UF membranes are widely used in the juice industry for clarification, concentration, and de-acidification of juices and is expected to continue its demand in the next couple of years.

Stringent food safety regulations are driving the Europe membrane filtration market.

Europe is the third-largest region in the global membrane filtration market and is majorly inspired by the growing demand for membrane filtration equipment from dairy, functional food, and nutraceutical industries. Europe has major dairy producing countries such as Spain, Italy, UK, and Germany. Growing awareness among European consumers about the quality of food products and the ingredients included in their diets. Additionally, an increase in the consumption of fortified, low-salt and low-fat food; and of food with more health advantages is one of the key factors driving the demand for functional food products in the region. Manufacturers of these products use high-end technologies including membrane filtration that is expected to upscale the demand for membrane filtration technology in the upcoming years.

Easy to use feature of ceramic membranes has gained traction from the food and beverage processing industry.

Ceramic membrane provides different benefits such as high abrasion resistance, fluxes, durability, and bacteria resistance, owing to this the ceramic membrane segment is projected to be presented with attractive opportunities in the future. Moreover, because of characteristics such as exceptionally high chemical and physical stability, effective separation, and long lifespan, it has been observed that water processing, as well as food processing industries prefers membranes with ceramic material, which eventually anticipated to strengthen membrane filtration market growth.

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The key players in this market include Alfa Laval (Sweden), GEA Group (Germany), Dupont (USA), Suez (US), Pall Corporation (US), 3M (US), Koch Separation Solutions (US), Veolia (France), Prominent (Germany), Pentair (US), SPX Flow (US), Porvair Filtration Group (UK), Evoqua Water Technologies LLC (US), Donaldson Company, INC (US), and Mann+Hummel (Germany). These players in this market are focusing on increasing their presence through agreements and collaborations. These companies have a strong presence in North America, Asia Pacific and Europe. They also have manufacturing facilities along with strong distribution networks across these regions. 

The report “Membrane Filtration Market by Type (RO, UF, MF, NF), Application (Water, Dairy, Drinks & Concentrates, Wine & Beer), Module Design (Spiral, Tubular, Plate & Frame), Membrane Material (Polymeric & Ceramic), and Region – Global Forecast to 2025″ The membrane filtration market is estimated to be valued at USD 13.5 billion in 2019 and is projected to reach USD 19.6 billion by 2025, at a CAGR of 6.4% from 2019 to 2025. The rapidly growing dairy industry, stringent regulations for water safety & filtration, and rising demand for premium alcoholic drinks products are some factors driving the growth in the membrane filtration market.

By application, the water & wastewater segment is projected to account for the largest share in the membrane filtration market

Membrane filtration technologies are increasingly being used for the removal of bacteria, microorganisms, particulates, and natural organic material from water, which can change the color, taste, and odor of water. The growing awareness among consumers is enabling water processing plants as well as government bodies to place more emphasis on limiting the concentrations and number of chemicals that are utilized during water treatment. Thus, considering factors such as the growing emphasis on reducing the usage of chemicals in water treatment and advantages such as effective purification and reduced operation cost offered by membrane filtration technology, government bodies across the globe are also adopting this technology to provide safe and clean drinking water to the households.

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By type, the reverse osmosis (RO) segment accounted for the largest market size in the membrane filtration market for food & beverages during the forecast period

The reverse osmosis (RO) technology is used to remove the harmful contaminants from water by increasing the pressure on the water to move through a semi-permeable membrane. This process generally removes minerals such as iron, fluoride, lead, salt, manganese, and calcium. Reverse osmosis offers high efficiency in terms of water purification; it can typically remove up to 99% of most of the mineral contaminants. Thus, RO witnesses a huge demand for water purification purposes. This process generally removes minerals such as iron, fluoride, lead, salt, manganese, and calcium. The water used in the beverage industry comes typically from municipal sources. This water is drinkable, but contains elements of hardness or deposits of heavy metals that are usually from the pipes that transport the water; such elements in the water may affect the taste of the water, and thereby, the taste of the beverages. Therefore, to avoid these issues, RO is highly used in beverage producing plants as well.

By module design, tubular systems segment in membrane filtration market for food & beverages is projected to record a faster growth during the forecast period

Tubular membrane modules are tube-like structures that contain porous walls. These modules are generally used for processing feed streams, which consist of high dissolved solids, high suspended solids, and/or oil, grease, or fats. These modules are also widely utilized for water applications, as they are highly efficient in removing contaminants and producing high-quality processed water. This water can then be treated with a reverse osmosis system to generate high-quality fresh water; it is, hence, widely used in the beverage industry. Apart from water, tubular system modules are steadily gaining ground in the dairy and wine industries. In dairy applications, they are used for the reduction of bacteria in milk, whey, whey protein concentrates, and brine. In the wine industry, they are used for the filtration of wine.

Asia Pacific is projected to account for the largest market share during the forecast period

In 2018, Asia Pacific constituted over one-third market share within the membrane filtration market. Increasing usage of membrane filtration in water processing plants for purification and the dairy & food industries for pasteurization, sterilization, and concentration processes in this region create huge demand for membrane filtration technology. China dominated the Asia Pacific membrane filtration market. The membrane filtration market in this country is majorly driven by the increasing use of membrane filtration technology for water purification. The growing population in this country has led to a rising need for sustainable purification technologies to ensure the supply of safe drinking water. India is projected to be the fastest-growing membrane filtration market for food & beverages during the review period. The increase in demand for dairy products, government support for membrane filtration technology in water purification, the growth in the purchasing power of the middle-class group for quality products, and the rise in consumption of functional food are some of the key factors that are projected to drive the demand for membrane filtration technology in this country.

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Key Market Players

The key players profiled in the membrane filtration market include DowDuPont (US), Suez Water Technologies and Solutions (US), Alfa Laval AB (Sweden), GEA Group AG (Germany), Pall Corporation (US), 3M Company (US), Koch Membrane Systems Inc (US), Veolia (France), SPX Flow, Inc. (US), Prominent GmbH (Germany), Pentair Plc. (US), and Porvair Filtration Group (UK). These companies are focusing on strategies such as new product launches, expansions, mergers & acquisitions, and agreements & partnerships to expand their operations across the globe.

The report "Membrane Filtration Market by Type (RO, UF, MF, NF), Application (Water, Dairy, Drinks & Concentrates, Wine & Beer), Module Design (Spiral, Tubular, Plate & Frame), Membrane Material (Polymeric & Ceramic), and Region - Global Forecast to 2025" The membrane filtration market is estimated to be valued at USD 13.5 billion in 2019 and is projected to reach USD 19.6 billion by 2025, at a CAGR of 6.4% from 2019 to 2025. The rapidly growing dairy industry, stringent regulations for water safety & filtration, and rising demand for premium alcoholic drinks products are some factors driving the growth in the membrane filtration market.

Ceramics are estimated to witness the fastest growth in the membrane filtration market in 2018

By membrane material, the membrane filtration market is segmented into polymeric and ceramic. The ceramic segment is estimated to grow at the highest CAGR due to its high resistance to extreme temperature conditions and chemicals. Due to properties such as extremely high chemical and physical stability, long lifespan, and effective separation, the ceramic membrane is utilized majorly in the water processing industry. Further, these membranes are used in the food & beverage industry for several applications such as clarification of juice & beer, dewatering of products, sterilization of milk and whey, the concentration of juices, and desalination of whey.

Download PDF Brochure:
https://www.marketsandmarkets.com/pdfdownloadNew.asp?id=68840418

Asia Pacific is estimated to dominate the membrane filtration market, in terms of value, in 2018

The large demand for sustainable filtration technology from water processing & food & beverage industries create a huge demand for membrane filtration in the Asia Pacific region with China being the largest and India being the fastest growing market. The increase in the demand for dairy products, government support for membrane filtration technology in water purification, the growth in the purchasing power of the middle-class group for quality products, and the rise in consumption of functional food are some of the important factors that are projected to drive the demand for membrane filtration technology in this region.

Key Questions addressed by the report

What are the growth opportunities in the membrane filtration market?
What are the major and disrupting technologies used in membrane filtration?
What are the key factors affecting market dynamics?
What are some of the major challenges and restraints that the industry faces?
Which are the key players operating in the market and what initiatives have they undertaken over the past few years?

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https://www.marketsandmarkets.com/Enquiry_Before_BuyingNew.asp?id=68840418

The key players profiled in the membrane filtration market include DowDuPont (US), Suez Water Technologies and Solutions (US), Alfa Laval AB (Sweden), GEA Group AG (Germany), Pall Corporation (US), 3M Company (US), Koch Membrane Systems Inc (US), Veolia (France), SPX Flow, Inc. (US), Prominent GmbH (Germany), Pentair Plc. (US), and Porvair Filtration Group (UK). These companies are focusing on strategies such as new product launches, expansions, mergers & acquisitions, and agreements & partnerships to expand their operations across the globe.

 The report "Membrane Filtration Market by Type (RO, UF, MF, NF), Application (Water, Dairy, Drinks & Concentrates, Wine & Beer), Module Design (Spiral, Tubular, Plate & Frame), Membrane Material (Polymeric & Ceramic), and Region - Global Forecast to 2025" The membrane filtration market is estimated to be valued at USD 13.5 billion in 2019 and is projected to reach USD 19.6 billion by 2025, at a CAGR of 6.4% from 2019 to 2025. The rapidly growing dairy industry, stringent regulations for water safety & filtration, and rising demand for premium alcoholic drinks products are some factors driving the growth in the membrane filtration market.

Ceramics are estimated to witness the fastest growth in the membrane filtration market in 2018

By membrane material, the membrane filtration market is segmented into polymeric and ceramic. The ceramic segment is estimated to grow at the highest CAGR due to its high resistance to extreme temperature conditions and chemicals. Due to properties such as extremely high chemical and physical stability, long lifespan, and effective separation, the ceramic membrane is utilized majorly in the water processing industry. Further, these membranes are used in the food & beverage industry for several applications such as clarification of juice & beer, dewatering of products, sterilization of milk and whey, the concentration of juices, and desalination of whey.

Download PDF Brochure:
https://www.marketsandmarkets.com/pdfdownloadNew.asp?id=68840418

Asia Pacific is estimated to dominate the membrane filtration market, in terms of value, in 2018

The large demand for sustainable filtration technology from water processing & food & beverage industries create a huge demand for membrane filtration in the Asia Pacific region with China being the largest and India being the fastest growing market. The increase in the demand for dairy products, government support for membrane filtration technology in water purification, the growth in the purchasing power of the middle-class group for quality products, and the rise in consumption of functional food are some of the important factors that are projected to drive the demand for membrane filtration technology in this region.

Key Questions addressed by the report

What are the growth opportunities in the membrane filtration market?
What are the major and disrupting technologies used in membrane filtration?
What are the key factors affecting market dynamics?
What are some of the major challenges and restraints that the industry faces?
Which are the key players operating in the market and what initiatives have they undertaken over the past few years?

Make an Inquiry:
https://www.marketsandmarkets.com/Enquiry_Before_BuyingNew.asp?id=68840418

The key players profiled in the membrane filtration market include DowDuPont (US), Suez Water Technologies and Solutions (US), Alfa Laval AB (Sweden), GEA Group AG (Germany), Pall Corporation (US), 3M Company (US), Koch Membrane Systems Inc (US), Veolia (France), SPX Flow, Inc. (US), Prominent GmbH (Germany), Pentair Plc. (US), and Porvair Filtration Group (UK). These companies are focusing on strategies such as new product launches, expansions, mergers & acquisitions, and agreements & partnerships to expand their operations across the globe.